We invite you to join us in our bistro, where we draw on our Bordeaux roots to bring you French family classics in the heart of the Yarra Valley. We cook with Yarra Valley sourced ingredients where possible to serve fresh and authentic dishes, head Chef Jarrod Hudson hones his skills on the char grill over French oak barrel embers.
We also have a pretty full calendar of family friendly, social food and wine events throughout the year.
For groups of more than 10, please call the winery on 03 5962 5760.
*menu subject to change
*please note an additional 15% surcharge on public holidays applies